Dishwasher job description
Get a professionally crafted Dishwasher Job Description Template to save time and attract the right candidates. Our template is tailored for clarity, consistency, and ease of customization, helping you create job descriptions that stand out to top talent.
Need a template?
Download Template
Hiring for this role?
Source Candidate Faster
What does a Dishwasher do?
The Dishwasher ensures the cleanliness and sanitation of dishware, glassware, utensils, and kitchen equipment in compliance with health standards. This role is crucial to maintaining efficient kitchen operations and supporting the kitchen team by organizing and providing clean kitchenware for service.
Write effective job descriptions in minutes with our free templates, designed to attract top talent.
Professionally crafted templates
Editable and easy to customize
Proven to save time
What are the Key Responsibilities of Dishwasher
- Maintain cleanliness of all dishware, glassware, and utensils.
- Operate dishwashing machine and handle manual cleaning tasks.
- Ensure proper sanitation and storage of kitchen equipment.
- Assist with cleaning and organizing kitchen and storage areas.
- Dispose of trash and recyclables in a safe and timely manner.
- Support kitchen staff with occasional food preparation tasks as needed.
- Monitor and replenish cleaning supplies and dishwashing detergents.
- Perform routine equipment maintenance and report any issues to management.
What are the Skills and Requirements for a Dishwasher?
- Basic knowledge of cleaning techniques and kitchen sanitation.
- Ability to operate dishwashing machines and other cleaning equipment.
- Attention to detail and effective time management.
- Ability to work efficiently in a fast-paced environment.
- Strong organizational skills and ability to multitask.
What are the KPIs to track for Dishwasher?
The Dishwasher's performance is evaluated on the quick turnaround of clean dishes, maintaining hygiene standards, minimizing breakage, and contributing to an efficient kitchen environment.
Dish Turnaround
Maintain a quick and consistent cycle for cleaning and organizing dishes.
Hygiene Standards
Adherence to health and safety regulations in cleaning procedures.
Kitchen Support
Contribute to smooth kitchen operations by ensuring availability of clean dishware.
Reports to
Kitchen Manager
Collaborates with
Kitchen Staff, Servers
Leads
None
Are any specific tools or software required for the Dishwasher role?
- Commercial dishwashing machine
- Cleaning and sanitizing agents
What is the qualification of Dishwasher?
High school diploma or equivalent; Prior experience in a similar role is preferred but not required.
