Sandwich Maker job description
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What does a Sandwich Maker do?
The Sandwich Maker is responsible for preparing sandwiches according to customer preferences and company standards. This role ensures quality and consistency while maintaining excellent customer service, contributing to the satisfaction and return rate of our clientele.
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What are the Key Responsibilities of Sandwich Maker
- Prepare sandwiches to customer specifications.
- Maintain cleanliness and organization of the sandwich preparation area.
- Ensure ingredients are fresh and meet quality standards.
- Operate kitchen equipment safely and efficiently.
- Follow food safety and sanitation guidelines.
- Assist in inventory management and stock replenishment.
- Handle cash and process transactions accurately.
- Collaborate with team members to ensure smooth service flow.
What are the Skills and Requirements for a Sandwich Maker?
- Proficiency in operating kitchen tools and equipment.
- Strong customer service skills.
- Attention to detail and quality consciousness.
- Ability to work in a fast-paced environment.
- Good communication skills.
- Teamwork and collaboration.
What are the KPIs to track for Sandwich Maker?
The Sandwich Maker's performance is measured by customer satisfaction scores, efficiency in sandwich preparation, adherence to food safety standards, and minimal wastage of ingredients.
Customer Satisfaction
Increase positive feedback and repeat visits.
Operational Efficiency
Prepare sandwiches within designated timeframes.
Compliance
Adhere to health and safety regulations.
Reports to
Kitchen Manager
Collaborates with
Cashiers, Other Kitchen Staff
Leads
N/A
Are any specific tools or software required for the Sandwich Maker role?
- Slicers
- Grills
- POS system
- Wrap dispensers
What is the qualification of Sandwich Maker?
High school diploma or equivalent; experience in food service preferred.
